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Prep Time: 40 Mins ~ Cook Time: 60-70 Mins
Pastry Crust Ingredients:350 Grams Flour
4 Grams Salt
14 Grams Sugar
225 Grams Butter (Cubed and Refrigerated)
60-120 mL Ice WaterPastry Crust Method:
1. With a food processor or with a fork, [...]
Prep Time: 40 Mins ~ Cook Time: 60-70 Mins
Pastry Crust Ingredients:
350 Grams Flour
4 Grams Salt
14 Grams Sugar
225 Grams Butter (Cubed and Refrigerated)
60-120 mL Ice Water
Pastry Crust Method:
1. With a food processor or with a fork, [...]